€6.30 – €26.10
Variety of olives: 100% Coratina
Means of harvesting: manual
Extraction: Continuous two-phase cold pressing
Milling: 2 hours after harvesting
The Coratina variety goes well with mature sheep’s and goat cheeses, tasty soups and legumes. Ideal on grilled meats and cooked vegetables with a strong taste. In contrast, its strong taste is perfect for enhancing crudités and dairy products, such as fresh ricotta cheese and mozzarella.
AWARDS AND ACCOLADES