Monocultivar Santagostino
Green in colour with bright reflections, the Santagostino variety has a green fruity taste with delicate notes of grass, aubergine and green tomato and well balanced bitter and spicy notes.
€6.30 – €26.10
TECHNICAL CHARACTERISTICS
Variety of olives: 100% Santagostino
Means of harvesting: manual
Extraction: Continuous two-phase cold pressing
Milling: 2 hours after harvesting
PRODUCT CHARACTERISTICS
The Santagostino variety goes well with fish dishes or in the preparation of tartares, vegetables and salads. Excellent with fresh and stretched-curd cow’s cheeses, such as burrata or mozzarella, ricotta and soft sheep’s cheeses. In contrast, it can be combined with medium-aged goat and sheep’s cheeses.
AWARDS AND ACCOLADES

Premio "Olio Slow 2016"


THE BEST 250 OLIVE OILS 2016

Platz unter den top25

Gourmet OR 2016
“Prompt delivery, excellent oil“
Paola, Rome
“I ordered Blend 1, exquisite. I also recommend the Monocultivars, full of character“
Giorgio, Bologna
“I have been a customer for a long time and I buy both Blends and Monocultivars and every
time it is a pleasure“
Sabrina, Ancona
